Five Course Italian Wine Dinner

Enjoy a five course Italian wine dinner from Camille’s Prime in Mt. Pleasant, Michigan.

Menu:
Course 1: Prosciutto & Melon
Salted cantaloupe, Italian gold grade prosciutto, balsamic pearls, quinta do paral olive oil

Course 2: Spring Peas & Greens with Cacio e Pepe Dressing
Fava beans, English peas, green beans, hass avocado, baby arugula, Parmigiano-Reggiano, cracked pepper and parmesan buttermilk dressing

Course 3: Black Truffle & Pancetta Risotto
Shaved Tuscan truffles, crispy pancetta, creamy arborio rice, Parmigiano-Reggiano

Course 4: Braised Veal with Polenta
Slow braised veal shank. creamy herb polenta, red wine reduction, roasted asparagus tops, Parmigiano-Reggiano

Course 5: Tiramisu
Chef Steve’s Specialty – A coffee-flavored Italian dessert. Made of homemade ladyfingers dipped in espresso, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.