Head over to STIR Craft Cocktails and Modern Kitchen for their monthly international night!
Menu:
Amuse
Honey Almond Olive
Course One: Chorizo Empanada
Chimichurri and crema
Course Two: Beef Carbonada
Squash, potatoes, corn, dried apricots
Course Three: Potato Noquis
Sage brown butter, Parmesan, nutmeg
MAIN: Chicken Milanese
Lemon butter, arugula, tomato, Romano
DESSERT
Chocolate-hazelnut Gelato
Cookie, Dulce de Leche
